Grilled Caprese Chicken combines the smoky char of grilled chicken with the fresh, vibrant flavors of a classic Caprese salad. Juicy chicken breasts are marinated in a balsamic glaze, then grilled to perfection and topped with melted mozzarella, fresh tomato slices, and fragrant basil. A drizzle of tangy balsamic reduction ties all the flavors together, creating a dish that’s as stunning as it is delicious. Perfect for a summer barbecue or a simple yet elegant dinner, this dish pairs wonderfully with a crisp side salad or roasted vegetables.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/4 cup balsamic vinegar
- 2 tablespoons olive oil
- 2 garlic cloves, minced
- 1 teaspoon dried oregano
- Salt and black pepper, to taste
- 4 slices fresh mozzarella cheese
- 2 large tomatoes, sliced
- Fresh basil leaves
- Balsamic glaze, for drizzling
Instructions:
- Marinate the Chicken: In a small bowl, whisk together the balsamic vinegar, olive oil, garlic, oregano, salt, and pepper. Place the chicken breasts in a resealable bag or shallow dish and pour the marinade over them. Marinate in the refrigerator for at least 30 minutes, or up to 2 hours for more flavor.
- Preheat the Grill: Heat your grill or grill pan over medium-high heat and lightly oil the grates to prevent sticking.
- Grill the Chicken: Remove the chicken from the marinade and shake off any excess. Grill the chicken for about 5–7 minutes per side, or until the internal temperature reaches 165°F (74°C).
- Add the Toppings: During the last 2–3 minutes of cooking, place a slice of mozzarella on top of each chicken breast. Cover the grill or pan to allow the cheese to melt.
- Assemble the Caprese Topping: Remove the chicken from the grill and top each breast with a slice of tomato and a few fresh basil leaves.
- Drizzle and Serve: Drizzle the chicken with balsamic glaze and serve immediately.
Grilled Caprese Chicken is a light yet satisfying meal that brings together bold flavors and fresh ingredients. It’s an ideal choice for entertaining guests or enjoying a quick, healthy dinner any night of the week.