AIR FRYER MINI CROISSANTS WITH NUTELLA AND JAM

These Air Fryer Mini Croissants with Nutella and Jam are a quick, delicious, and easy way to enjoy a sweet treat. Made with store-bought croissant dough, filled with rich Nutella and fruity jam, these mini croissants are crispy on the outside and gooey on the inside. Perfect for breakfast, brunch, or an afternoon snack, these croissants come together in no time and can be customized with your favorite jams or even a sprinkle of powdered sugar for an extra touch of sweetness. Using an air fryer makes them extra crispy with less oil, making this recipe a lighter twist on a traditional pastry.

Ingredients

  • 1 can (8 oz) refrigerated mini croissant dough (usually 8 croissants per can)
  • 2 tablespoons Nutella
  • 2 tablespoons fruit jam (such as strawberry, raspberry, or apricot)
  • 1 tablespoon butter, melted
  • Powdered sugar for dusting (optional)

Instructions

  1. Prepare the Croissant Dough: Preheat your air fryer to 350°F (175°C). Unroll the mini croissant dough and separate the pieces. Lay each piece flat on a clean surface.
  2. Fill the Croissants: Spread about 1 teaspoon of Nutella in the center of each croissant dough triangle. Add about 1 teaspoon of your favorite fruit jam on top of the Nutella. Roll each triangle up, starting from the wide edge, and shape them into croissants.
  3. Air Fry the Croissants: Lightly brush the top of each croissant with melted butter to give them a golden, crispy finish. Place the filled croissants in the air fryer basket in a single layer, making sure they aren’t touching each other. Depending on your air fryer size, you may need to cook them in batches. Air fry the croissants for 6-8 minutes, or until golden brown and puffed.
  4. Serve: Once the croissants are done, remove them from the air fryer and allow them to cool slightly. Dust with powdered sugar if desired for a sweet finishing touch.

These Air Fryer Mini Croissants with Nutella and Jam are a simple yet indulgent treat that takes no time to prepare but delivers on flavor and texture. Enjoy them warm for the perfect balance of crispy and gooey in every bite!

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