Booya Bagels are a vibrant, savory twist on the classic breakfast staple, inspired by bold flavors and textures. These bagels are packed with a combination of cream cheese, fresh herbs, smoked salmon, and a tangy caper-onion spread. Perfect for brunch, a quick lunch, or a snack, Booya Bagels are a celebration of delicious, fresh ingredients that come together in every bite. Whether you’re hosting a get-together or treating yourself to a gourmet breakfast, this recipe will make your taste buds shout, “Booya!”
Ingredients:
- Bagels: 4 plain or everything bagels, sliced in half
- Cream Cheese Spread:
- 8 oz cream cheese, softened
- 2 tbsp fresh dill, chopped
- 1 tbsp lemon juice
- 1 tsp garlic powder
- Salt and pepper to taste
- Caper-Onion Topping:
- 2 tbsp capers, drained
- ¼ red onion, finely diced
- 1 tsp olive oil
- 1 tsp white wine vinegar
- Smoked Salmon Layer:
- 8 oz smoked salmon, thinly sliced
- Garnishes:
- 1 small cucumber, thinly sliced
- 1 small tomato, thinly sliced
- Arugula or baby spinach leaves (optional)
- Everything bagel seasoning (optional, for extra crunch)
Instructions:
- Prepare the Cream Cheese Spread:
In a medium bowl, mix the softened cream cheese, fresh dill, lemon juice, garlic powder, salt, and pepper until well combined. Set aside. - Make the Caper-Onion Topping:
In a small bowl, combine the capers, diced red onion, olive oil, and white wine vinegar. Stir gently to coat and let it marinate for 5 minutes. - Assemble the Bagels:
- Toast the bagel halves to your desired level of crispiness.
- Spread a generous layer of the cream cheese mixture over each toasted bagel half.
- Top with slices of smoked salmon, ensuring even coverage.
- Add the Garnishes:
Layer cucumber slices, tomato slices, and a few arugula or baby spinach leaves (if desired) over the salmon. Spoon the caper-onion topping over each bagel half. - Finish and Serve:
Sprinkle everything bagel seasoning on top for an extra kick of flavor. Serve immediately and enjoy!
Serving Tip: Pair these bagels with a side of fresh fruit or a light salad for a complete meal.
